28 – 29 April 2022, Online Conference

Innovative Product Development International Conference (IPD)

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WHO SHOULD BE ATTENDING Innovative Product Development International Conference (IPD) 2022

–  Undergraduate students
–  Graduated students
–  University lecturers
–  Academic staffs
–  Researchers & scientists in public sector
–  Researchers & scientists in private sector
–  Research and development (R&D) scientists & managers
– Anyone who is interested to update your knowledge on agro-industrial product development and innovation

Product innovation

Product development and innovation in food, semi-food and nonfood

1

Food chemistry /Nutrition/Quality

Food chemistry, nutrition, safety, quality and analysis

2

Processing technology

Processing technology and food engineering

3

Sensory and Consumer research

Sensory and consumer research in food, semi-food and nonfood

4

Artificial intelligence in supply chain

Artificial intelligence in supply chain, robotics and related topics in food and agriculture

5

It is absolutely free. No registration fee for submission abstract and/ or full papers to be published in the IPD 2022 Proceedings. It would be a great networking through virtual conference to meet up with renowned scientists around the world, who will be sharing their experiences toward the theme of the conference “Perspectives on Agricultural Product Innovation toward Dynamic Changes”. Furthermore, it is a great opportunity for graduate students who are looking for an internationally academic conference to attend. Abstract only, poster or oral presentation are available for your option.

LISTEN TO THE Event Speakers

Professor Edgar IV Chambers

Center for Sensory Analysis and Consumer Behavior, Kansas State University, USA

Assoc.Prof. Bongkosh Vardhanabhuti

College of Agriculture, Food and Natural Resources, University of Missouri, USA

Professor Lynn Riddell

Faculty of Health Deakin University Australia

Professor Weibiao Zhou

National University of Singapore, Singapore

Professor Shai Barbut

University of Guelph, Canada

Professor Witoon Prinyawiwatkul

College of Agriculture, Louisiana State University, USA

Professor Ilker Birbil

Faculty of Economics and Business, University of Amsterdam, Netherland

Professor Pete Wilde

Quadram Institute, UK

Professor Stephen R. Euston

School of Engineering & Physical Sciences, Institute of Biological Chemistry, Biophysics and Bioengineering, Heriot watt University, UK

Innovative Product Development International Conference (IPD)

is organized by Department of Product Development, Faculty of Agro-Industry, Kasetsart University and financially supported by the Office of Ministry of Higher Education, Science, Research and Innovation; and Thailand Science Research and Innovation through the Kasetsart University Reinventing University Program 2021

The theme of the conference is “Perspectives on Agricultural Product Innovation toward Dynamic Changes”.

The IPD aims to:

  • To provide the latest updates in agro-industrial product development and innovation.
  • To provide a platform for students, academic scientists, researchers and industrialists from around the world to meet and share their experiences in product development and innovation toward dynamic changes.
  • To provide a space for creating collaborative links between academics and professional practitioners at both national and international levels.
9.00-9.30 AM

Professor Edgar IV Chambers

Consumer acceptance of food grown or manufactured in the local or foreign countries - Global perspectives

9.30-10.00 AM

Assoc.Prof. Bongkosh Vardhanabhuti

Potential health benefits of dairy proteins

10.00-10.30 AM

Professor Lynn Riddell

Diet quality of university students

10.30-11.00 AM

Professor Weibiao Zhou

Functional food product development: Can the function of bioactive compounds be boosted through processing?

8.30-9.00 AM

Professor Shai Barbut

Automation in the meat industry - The impact of the pandemic

9.00-9.30 AM

Professor Witoon Prinyawiwatkul

Consumer perception toward use of cricket powder in food

03.00-03.30 PM

Professor Ilker Birbil

Data-Driven Decision Making

03.30-04.00 PM

Professor Pete Wilde

Understanding the nutritional impact of food products using in vitro digestion models

04.00-04.30 PM

Professor Stephen R. Euston

Reformulation of foods for protein and fat replacement

Conference Committee

Conference Advisory Board
Assoc.Prof. Anuvat Jangchud
Assoc.Prof. Vichai Haruthaitanasan
Assoc.Prof. Penkwan Chompreeda
Assoc.Prof. Thongchai Suwonsichon

Organizing Committee
Assoc.Prof. Nantawan Therdthai                      Conference Chairman
Assoc.Prof. Suntaree Suwonsichon                 Vice chair
Assoc.Prof. Pitiporn Ritthiruangdej                  Vice chair
Assoc.Prof. Wannasawat Ratphitagsanti        Committee
Asst. Prof. Withida Chantrapornchai                Committee
Miss Supichaya Puangpikun                              Secretary

Public Relation and Registration Committee
Assoc.Prof. Pitiporn Ritthiruangdej                   Chair of Public Relation and Registration Committee
Asst.Prof. Aussama Soontrunnrudrungsri       Committee
Miss Supichaya Puangpikun                               Secretary

Scientific Committee
Assoc.Prof. Suntaree Suwonsichon                  Chair of Scientific Committee
Assoc.Prof. Rungnaphar Pongsawatmani        Committee
Assoc.Prof. Kamolwan Jangchud                      Committee
Assoc.Prof. Saowanee Lertworasirikul             Committee
Assoc.Prof. Wannasawat Ratphitagsanti         Committee
Asst.Prof. Thepkunya Harnsilawat                     Committee
Asst.Prof. Tantawan Pirak                                   Committee
Assoc.Prof. Nopparat Prabsangob                    Committee
Professor Edgar IV Chambers                            Committee
Professor Witoon Prinyawiwatkul                      Committee
Assoc.Prof. Bongkosh Vardhanabhuti              Committee
Professor Russell Keast                                      Committee
Professor Ilker Birbil                                             Committee
Professor Pete Wilde                                           Committee
Professor Lynn Riddell                                         Committee
Professor Weibiao Zhou                                      Committee
Miss Sarisuk Sittiketgorn                                     Secretary
Mrs. Kunyarin Hongthaitanaporn                       Secretary
Miss Jidarat Thanapreechawong                       Secretary

Proceeding Committee
Asst. Prof. Withida Chantrapornchai                 Chair of Proceeding Committee
Assoc.Prof. Hathairat Rimkeeree                       Committee
Asst. Prof. Walairut Chantarapanont                 Committee
Miss Jaruwan Jongsagulrungrote                     Secretary
Miss Juripon Keawsrito                                       Secretary

Operation and Venue Committee
Assoc.Prof. Wannasawat Ratphitagsanti         Chair of Operation and Venue Committee
Assoc.Prof. Hathairat Rimkeeree                       Committee
Assoc.Prof. Saowanee Lertworasirikul             Committee
Asst. Prof. Withida Chantrapornchai                 Committee
Asst.Prof. Aussama Soontrunnrudrungsri        Committee
Asst.Prof. Tantawan Pirak                                   Committee
Assoc.Prof. Nopparat Prabsangob                    Committee
Miss Juripon Keawsrito                                       Secretary
Mr.Satit Ritlertchai                                                Secretary
Mrs. Kunyarin Hongthaitanaporn                       Secretary
Miss Jaruwan Jongsagulrungrote                     Secretary

Financial Committee
Assoc.Prof. Nantawan Therdthai                       Chair of Financial Committee
Dr.Siwaporn Ocharoen                                         Committee
Mrs.Kantaras Wankrue                                        Secretary

Book of Abstract and Proceedings are now available on IPD website.

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